Charcoal Making

Hi Brian,
I considered making it myself, but thought that it was a royal pain to do (the way I wanted to do it anyway).
If you need charcoal, just go to the local Charcoal Chicken and ask them to order you in some bags with their next order, and buy some chicken while you're at it ;-)
Regards Charles
HyperCube33 (Life2Death) wrote:

LOL :)
I wonder how many of us would be able to understand each other in person. :) That made perfect sense spelled out but that along with accent, prob'ly wouldn't have got it the first time. ;)
Alvin bor-run in AZ

We make it in barrels. Not much of a problem at all. Takes longer to tell about it than to do it: -Get 55 gallon drum that has a tight fitting cover. - Make 4 1 1/2" diameter holes in the sides, just above the bottom. - Make plugs that can be put in the holes. -Get wood scraps from building or from the woods. No pieces much bigger than about 2 X 2 X 6 inches long. Can be hardwood or softwood. Experts may bug you about which kind you are using, but don't worry about it for now. It'll all work. -Build a fire in the bottom of the barrel (Holes unplugged) -Once a fire is going in the bottom, gently fill the barrel full with wood scraps. By this I mean to toss in an armload at al time. Don't just pour it full all at once. -Let it burn for about 20 minutes or until barrel is burned down to about 1/2 full or so. I think you can add more wood at this time and wait a few minutes before proceeding, but don't do that for your first few batches. This timing will take a little tuning, see below, "Checking the product"--. -Plug the holes and put the top on. -Wait until for sure the fire is all out and the whole thing gets cool (Many hours). Checking the product: - Open barrel and remove charcoal. -If there is much gray ash in the bottom, you let it burn too long before covering or the barrel wasn't sealed well enough. -Break up some of the pieces. If there is still enough wood fiber inside the pieces so you can't break them, you could have cooked it a few minutes longer. -Sort out those pieces that didn't burn far enough, put them into the next batch.
Notes: -You get a lot of smoke at times. Don't do this in an upscale neighborhood. -The barrel gets real hot. Don't let any kids or grown-ups who depend upon the government to protect them anywhere close. - You may get 25 to 40 pounds per batch. Charcoal burns up pretty fast in a blacksmiths forge and needs replenishing often.
There you have it. I just made this up. Was I even close to the link you found?
How does your friend know that the forge is "charcoal forge"?
Pete Stanaitis ------------------------------------------------------------------------ HyperCube33 (Life2Death) wrote:

Try this link. I've never tried it but it looks interesting.

I like the refinement from twin oaks (a link I've posted here before - thus, google groups will have it if you can't find it by googling directly) of connecting a pipe to the barrel to run the flammable gasses that are cooked off down under the barrel to help cook it. IIRC they just fill the barrel and seal it up, then start a small fire under it until it starts cooking itself. Does require more rigging (pipe, holding barrel up so fire can be under it, etc.) but also yields more charcoal for a given amount of wood to start with - the stuff in the barrel never gets to burning, so it all converts to charcoal; it (pretty much) all finishes since it will cook itself until done. Thus, less mental energy spent on how long to let it burn before sealing it up.

I liked the quote at the end "it's time consuming but it's fun".
I'd prefer to watch tv than watch wood smoke... however we'd get busted if we did this in the back yard.
Regards Charles
Jim Downey wrote:

Another good search would be "wood gas" there are stoves deisgned to burn off the gasses wood releases while being burned. It's been used to run generators, autos, etc. Charcoal is a by product of the gassification of wood...I think. :) Either way, you end up with a lot of little pieces of charcoal probably similar to what the japanese traditionaly used for heat treating.
matthew ohio

No, There should be no combustibles left at all. The woodgas in a combination of carbon monoxide and hydrogen with traces of methane and a lot of nitrogen. Burned properly, ALL of the carbon goes to CO. Any dissociated water vapor supplies the hydrogen. The extra oxygen in that dissociated water vapor goes looking for more carbon to produce addtional CO. The pure carbon doesn't stand a chance of making it to the ash pit.
What you are probably thinking about is the process of cooking off volatile gases when making charcoal. Here, you don't want any oxygen in the retort if you can help it. Volatile gases start to occur at about 350 degrees C and push their way out of the container. Any of the volatile gases in that mix that are combustible can be burned off outside of the container.
Pete Stanaitis -----------------------------
MatthewK wrote:
Charcoal is a by product of the gassification of

There is a guy involved with making stoves for third world type projects. He had a lot of links to gassifing(sp) stoves on his site. Woodgas in google should get you there.
Anyway, the info stated that after the gasses are burned off you are left with charcoal. Thats all I know about it. :)
matthew ohio

I don't know if there is any significant difference your forge and the one I made out of an old wheelbarrow and some fire brick but I go to the ferrier supply and buy blacksmithing COAL not charcoal

Fill a 55 gallon barrel with hardwood scraps. Punch a coupl'a holes in it (to let the pressure off)
Build a bigger fire round it, and come back when the fire is out.
You should get about 50% charcoal in the barrel. Take out the charcoal, top up with hardwood again.
repeat as neccessary.
a 2 gallon bucket with a sealed lid might be easier if you're in a semi-urban area (smaller fire, more concentrated heat, so you get about 75% conversion)
Propane is much easier and convenient.

Waaaay cool, I made a gas forge out of a stock pot ;-) Charles
snewt wrote: