If you can find an archive of old usenet articles, look for articles about cutting stainless with a high speed bandsaw. The "high speed" discussed was in the range of wood cutting saws and blades that had lost their teeth worked as well as those with.
Hul
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I contributed to that old thread, having done it after the teeth dulled, the cut heated red-hot and the blade kept cutting anyway. When the front edge rounded and bulged unevenly I reversed the blade and friction-cut with the back side. The edge wasn't pretty but it cleaned up well enough for the interior of the industrial oven I was modifying. IIRC it worked at <100 FPM initially, but better and with less pressure when faster. I think a small air rotary or belt sander would clean the edge up as nicely as they do on sheet steel.
My go-to tool to cut sheet metal thicker than the 30" shear/brake/roll can handle is the Enco version of this:
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cuts straight or convex but not concave; the concave side cut-off is strongly bent.
I have the double-scissors and round punch types of sheet metal air nibblers. The round punch cuts the smallest concave curves and the scissor can handle large sheets, like a damaged above-ground pool I cut into manageable sections. Both wander off the cut line more easily and may need more edge cleanup than the 8" bench shear. After knocking off the burr I straighten and flatten the cut edge with a planishing hammer and anvil, which makes it easier to file smooth. The round punch tool makes nasty pointed chips that are difficult to collect unless they are magnetic.
A corner notcher is a nice free-hand precision shear for small work.
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is the old model 100 so I cut only thin steel, brass or aluminum on one side. jsw