Hi.
Anyone have experience with the relative merits and performance of the Reil-type burners (Reil-burner, side arm burner) versus those that are described in Porters Gas Burners book? I have some Reil burners which have served me very well (if not slightly rich), but the flares on the ends have cooked away, so it's time to give them some attention. And they made me think that I should query the state of the art on burners again and see what people think. Does the Gas Burners book have "better" designs that might be worth investigating?
Anyone have any thoughts?
Thanks,
don