Has anybody ever used on of those food sealing machines to seal/store their engines/grains? You know, these are the ones that vacuum out the air out of a plastic bag, then thermally seal them shut?
I'm a tiny bit concerned about the long term effects of humidity on grains that I may have stored for a while, and while some are sealed in the original bags, some aren't (and some are in bags that were never 'sealed' per se).
My only real concern (and I don't believe it's a 'real' one, if you know what I mean) is having a heat source that's hot enough to melt the plastic that close to the grains, but if it doesn't damage food, I don't think it would be any problem. Any comments?
David Erbas-White