Just out of curiosity, how many of you SWX designers do your own sheetmetal programming? I work for a large firm with 10 Engineers and 4 of us use SWX for design. What they invision is having us designers doing our own programming for the Amada for every peice of sheetmetal we create for our different products. At this time, we have one person who does not use SWX and is not a designer. He has been doing all our sheetmetal programming using Fabriwin for many years and is fairly fast at it. But he cannot keep up with the pace of work. At the same time, us as designers can barely keep up with our design duties due to the new product lines and demands for new parts on a daily basis. I personally think they need to hire a hot-shot programmer (younger than the one we have) to take on some of the programming responsibilities for the sheetmetal. Someone with some spunk who would like to work his way up in a good company. The company on the other hand thinks the parts will go thru alot quicker if we also program them. Am I crazy for thinking they are dead wrong.?? I think it will only slow us down on the design end of product and things will be released to production slower rather than faster. My feelings are a person has to excel in a certain area of the chain. What I mean is I am fairly proficient with SWX and when not burdened with other things, can get thru a design rather quickly. Same thing with the programmer. He does not have to worry about designing the parts and therefore, he can excel in his progamming chores. What is everybodies take on this?? Just as a side note, I have programmed up to 5 -axis machining centers and lathes with live tooling for over 25 years, so I am no slouch with G-code or any program related to creating it.I just think they are in the wrong mode of thinking when heading in this direction. Am I wrong. Dont be shy. Answer honestly because It wouldnt be the first time I have been off base. I have been in maunfacturing for approx. 34 years, so I have been around a few places and seen good ideas go sour a few times. Thanks for the input....Jake Barron
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19 years ago