what is the best way to weld on restaurant equipment tig or mig and what do i use such as gas or rods
stainless
Apr 01, 2007
2 Replies
TIG, and Argon. But if you need to ask, you should probably go and get some serious TIG training, because the thin materials and precision required needs a very high skill level.
definitely tig and argon. the type of ss filler rod chosen will be determined by material being joined and any food codes that may apply...
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