Thanks for the great tasting pie. Dad
Pie
Sep 19, 2003
5 Replies
Richard...
If you don't have enough for everyone, you really shouldn't post comments like this to the NG
uhhh, yer welcome....
Can i know what kind of pie it was
"Richard Nennmann" a écrit dans le message de news: snipped-for-privacy@corp.supernews.com...
Hair? Good gosh, did I just say that??? ;^)
Yes, please let us know what sort of pie it was.
Apple custard pie is very nice for the holidays, It is like an open top apple pie except you pour in beaten egg/milk. You must first coat the apple pieces with flour/cinamon/sugar mix. I like to add rum soaked rasins too.
Have fun, Karl. honda ruehs at cox dot net
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