I cheated and found the answer to #2599, the grinding stones. Here is
someone's MySpace site with 90 pictures taken at the Museum of
Appalachia, in Norris, Tn.
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As for as that large kettle, I still believe its original purpose was
for making syrup. It may have had a secondary use for scalding hogs,
just as today the kettles, in my area, have a secondary use as lawn
decor. You don't need 60 or 120 gallons of hot water to scald a hog,
unless it was used at a slaughter house for scalding lots of hogs,
hence the quantity of water needed was great, for the many hogs.
Additionally, read the sign here:
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