LDRS Dates

Bingo. I'd be perfectly happy if the money went to BRS, MARS, the HAG, or just about any place east of the Mississippi.

Bob Kaplow NAR # 18L TRA # "Impeach the TRA BoD" >>> To reply, remove the TRABoD!

Do they only allow warbirds to use the strip? Didn't Rob E. fly his Cessna in and out of there a couple years back?

Bob Kaplow NAR # 18L TRA # "Impeach the TRA BoD" >>> To reply, remove the TRABoD!

I am glad it only took 6 years to find a single point of full agreement :)

Jerry

I don't know about the rest of you but I want a big temperature gradient between my beer on the way in and on the way out. ;-)

Mark Simpson NAR 71503 Level II God Bless our peacekeepers

Sounds like a great time! But Steggie and Gibbons in the same room? Scary stuff. Back then Ballentine was a great beer, Schlitz was named right, and the old Schaefer recipe was a great summertime brew. Valley Forge is one I've never heard of. Bud and Miller are only popular to the nascar peoples a round here.

Chuck

Bob The stip is open to anyone.......except during airshows:-)

Lloyd Wood BRS Secretary Level lll

mmmmmm strippers.

Phil

Phil Stein

I think *boron* is represented by 'B' in the periodic table... :-)

Let's see... if we all grab two cases at the Duty-Free store on the way across the border... ;-)

Not "Wet"...?

You forget, Mario. I work in the auto industry. I get tired of seeing cars. I prefer to feel the acceleration in them over their looks.

Mark Simpson NAR 71503 Level II God Bless our peacekeepers

K Potassium N Nitrogen O2 Oxygen Ba Barium

Potassium Baroxide?

Jerry

AAAAHA I knew there was a reason for the shape/color of your L3 rocket.

RDH8

Yep.

I might paint it a different color for LDRS.

Phil

Phil Stein

But that would be 'knoba' rather than 'knob'...

A Brit once told me that body metabolism was the process that turns European beer into American beer...

Bob Kaplow NAR # 18L TRA # "Impeach the TRA BoD" >>> To reply, remove the TRABoD!

Mark Simps> I don't know about the rest of you but I want a

LOL.

Well, there's a perfectly good reason for that.

While it's true that the taste comes through much better at a higher temp, over here we often are exposed to much hotter climates than over there, and are thus desirous of colder beverages.

A good example of the difference is that we serve most of our chilled drinks with ice, while they use very little or none over there.

But they have a climate moderated by the gulf stream - it rarely gets too hot or too cold. Whereas there are many parts of the US where the average January temp and the average August temp differ by 100* F. Conversely, they have much narrower extremes (typically). Yet when they do have the rare heatwave, the situation becomes critical. France had a Chicago heat wave this summer and 3000 people died.

Doug I'd like lots of ice in my lemonade...

Another reason that ice is not served in Europe is that the water supply has not been such that one could drink it straight from the tap. Thus ice was not made. If one used bottled water then ice became too expensive. Also the British had Lucas refrigaration and everyone know that Lucas electics only work sometime. Ask anyone who has owned a BSA or Triumph motorcycle or MG or Triumph car.

Karl Perry QUARK, Cincinnati, OH

.......and I thought they served ice in your drinks over here because ice was cheaper than the product they were displacing. I never get ice in anything already cold, I want my money's worth. I don't really want to chew my drinks.......if it's warm and needs ice to cool it down we're talking a different scenario.